Busser Full Time

Overview

Date Posted:
5/25/2018
Job Code:
491_Busser
Location:
94 - CLQFB Food And Beverage Coumbus OH
Address:
50 W Broad Street
City:
Columbus
State:
OH
Country:
United States of America
Relocation Assistance:
--
Employment Status:
Full-Time
Pay Rate Type:
Hourly

Description

 

The Keep Liquor Bar, recently acknowledged as Columbus Monthly’s Best New Restaurants, is currently seeking to add talented stars to our incredible team. The Keep showcases a state of the art beverage program: regional craft beers, unique specialty cocktails, an extensive whiskey collection, and a top-notch wine selection. The kitchen, led by acclaimed Chef Jonathan Olsen, focuses on local ingredients with thoughtful preparation and a modern twist on French technique.

We are looking to fill the following position in our team-oriented atmosphere. Enthusiasm and a willingness to go above and beyond are the most important qualifications.

Position Summary:

We seek a positive, energetic and self-motivated Busser to join our team.  The Busser position will work closely with the hotel’s food & beverage team.

Responsibilities include but are not limited to:

  • Clean and sanitize glassware, silverware, china, etc.
  • Maintained and stock work area.
  • Work orderly and efficiently.
  • Inspects tableware and other items for stains, cracks, and other damage to ensure pristine look of items and report any deficiencies to the Management for prompt repair/resolution.
  • Secures and maintains custody of equipment, keys and supplies at all times in order to protect and preserve hotel property.

 

Minimum Requirements

 

 

  • Must have basic knowledge of general cleaning principles, use of cleaning products and operation of standard cleaning equipment.
  • Availability to work varied shifts and days
  • Must be able to speak, read and understand the primary language(s) used in the workplace.
  • Must be able to communicate well with co-workers and management.
  • Ability to lift repeatedly in excess of 25 lbs. using safe lifting techniques.
  • Ability to stand for hours at a time.
  • Requires grasping, standing, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity.
  • High school or equivalent education required. 

First Hospitality Group seeks to attract and retain a high performing and diverse workforce in which employees’ differences are respected and valued to better meet the varying needs of the diverse customers we serve. FHG fosters a diverse and inclusive work environment that promotes collaboration, flexibility and fairness.

EQUAL OPPORTUNITY EMPLOYER