Dietary Assistant

 

This position is responsible for assisting with food and beverage preparation, tray assembly, tray / food delivery and distribution, and sanitation.  Sanitation duties may include following established standards for washing pots and pans, storing food items, and maintaining general departmental cleanliness.

 

Principle Duties and Responsibilities
 

  • Serves on tray line and prepares individual resident trays in accordance with diet orders as reflected on meal cards and provides portion sizes that match menu specifications.
  • Prepares and, as assigned, serves beverages according to resident diet orders, providing thickened liquids and other specialized orders as directed.  
  • Prepares and portions desserts and salads for resident meals.  As necessary, wraps salads / desserts in approved covering to support infection control standard