Donut Fryer

Job Description


Job Responsibilities:  Set-up & fry donuts, set-up breads to bake, mix & ice cakes, sanitize & wash equipment & the department.



Minimum Requirements:  A positive customer service attitude & pleasant personality, effective memory skills, dependability, ability to follow directions & a strong willingness to learn.  Candidates must be 18 years of age or older.

Average Hours Per Week:  20 – 38 hours per week

Hours Employee Must Be Available:  Between 10 p.m. & 8 a.m. Monday thru Sunday